Mas d’Arbousse is an eco farm situated in the South of France, on the border between the departements Hérault and Aveyron. Apart from the farm, there is a small campsite in the valley, as well as two holiday cottages that are available to rent. If you’re looking for a rural holiday experience, Mas d’Arbousse is the place for you!
Since 2010 Arthur van Neck has been running the farm and the campsite. He now keeps eco milk goats, of the ‘Alpine’ breed. The milk is sold to the cheese maker “Lou Passou Bio” that makes organic cheese out of it: “tomme trois laits”: a cheese made out of cow, sheep and goat milk. There are always chickens roaming the farm, who provide us with fresh eggs every day, and in the vegetable garden we mostly cultivate lettuce, carrots and potatoes.